I was reluctant at first when I became aware of the book I’m featuring on today’s show.
I wasn’t convinced there was much for me to learn about business from someone running a successful restaurant company.

Call me narrow-minded, but I had doubts about whether the success traits in what I see as a cutthroat industry could possibly be universal. Boy, was I wrong.
Today, author and restaurant success story, Cameron Mitchell, visits the guest chair to discuss his brand new book Yes is the Answer. What is the Question?: How Faith in People and a Culture of Hospitality Built a Modern American Restaurant Company.
Cameron succeeded against all odds, having dropped out of school and run away from home as a teenager. His story is truly a “dish room to boardroom” tale.
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